New Mexico Chile Three Cheese Mac and Cheese

I lived a decade in Atlanta and one of my favorite restaurants is Food 101. Their philosophy was to take comfort food (meatloaf, onion rings, tomato soup), and do a gourmet riff on American classics. I lived a block away from the place and I was there once a week. In that vein, I've been thinking of mac-n-cheese lately. If you're a purist, or have your favorite, you probably don't want to … [Read more...]