San Francisco: The Last Day

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This post is mostly pictures, as the last day of the Foodbuzz Blogger Festival consisted of a brunch and then we were left to explore the beautiful city on our own. … [Read more...]

San Francisco Part 2

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I guess that's the problem with heading to San Francisco right before the holiday season. There's no time to update with family and holidays and all the food! Hopefully, things will go back to a regular updating schedule soon. We're going to catch up with the Saturday events at the Foodbuzz First Annual Blogger Festival. … [Read more...]

San Francisco: Foodbuzz Bloggers Meet!

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Flights from Florida to San Francisco made it tricky to make it into the city in time, especially as we had a meeting with Bertolli before the event as a kickoff, so Christey and I actually flew in late Thursday evening. Bertolli was kind enough to sponsor my hotel and airfare as part of their Bertolli Sauces Menu Contest, so once we got in town and tried to sleep off the jetlag, Christey and I … [Read more...]

San Francisco: Friday

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Oysters at the Blue Mermaid Chowder House. I feel like I am so far behind, everyone is posting their great updates on the past weekend with the 1st Annual Foodbuzz Blogger Festival (like Oldways Table ,High/Low Food/Drink, A Little Bit of Spain in Iowa and a gazillion more... ), and I have only made it through Friday, and not even to the actual event, only the things Peter and I did before it. … [Read more...]

Foodbuzz Blogger Festival

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Tomorrow, Christey and I are off to San Francisco to the 1st Annual Foodbuzz Blogger Festival. We hope to see a lot of fellow foodie bloggers, but for those watching from home, you can follow us on our Twitter Page, as well as here -- we hope to make a couple posts, but timing might be tricky with all the events going on. Fun times, and our Florida tropical selves might be a little chilly in … [Read more...]

Asiago Roasted Garlic and Mushroom Stuffed Shells with Bertolli Vodka Sauce

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Christey and I were excited to go to the 1st Annual Foodbuzz Blogger Festival in San Francisco next month. We were even more excited to hear that Bertolli Sauces was sponsoring 10 foodie bloggers, providing airfare and hotel to the festival in exchange for developing an appetizer or main course menu item using Bertolli sauces. For our entry, Christey and I were batting around main course … [Read more...]