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	<title> &#187; peppadew</title>
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		<title>Foodbuzz 24&#215;24: Grass Fed Beef Tasting</title>
		<link>http://fotocuisine.com/2010/05/30/foodbuzz-24x24-grass-fed-beef-tasting/</link>
		<comments>http://fotocuisine.com/2010/05/30/foodbuzz-24x24-grass-fed-beef-tasting/#comments</comments>
		<pubDate>Mon, 31 May 2010 03:29:55 +0000</pubDate>
		<dc:creator>petermarcus</dc:creator>
				<category><![CDATA[Friends]]></category>
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The folks at Foodbuzz run a monthly feature called 24&#215;24.  Each month, they pick 24 food bloggers to plan a meal on a specific day.  In 24 hours, 24 meals are enjoyed around the world, and then blogged.
This month, Foodbuzz picked Saturday, May 29th as the day, and Christey and I were selected [...]]]></description>
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		<title>Christmas 2009 and a Giveaway!</title>
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		<pubDate>Mon, 11 Jan 2010 03:25:09 +0000</pubDate>
		<dc:creator>petermarcus</dc:creator>
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(Read to the end for a FotoCuisine Giveaway!)
Every year, I do a four-course Christmas dinner for family.  The number of guests range from 10 to 20 depending on the year, and to which cities family members are traveling over the holidays.  
Each year, I do a theme.  One year it was &#8220;wrapped&#8221; [...]]]></description>
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		<title>Grouper with Peppadew Goat Cheese Cream Sauce</title>
		<link>http://fotocuisine.com/2009/09/23/grouper-with-peppadew-goat-cheese-cream-sauce/</link>
		<comments>http://fotocuisine.com/2009/09/23/grouper-with-peppadew-goat-cheese-cream-sauce/#comments</comments>
		<pubDate>Thu, 24 Sep 2009 02:23:14 +0000</pubDate>
		<dc:creator>petermarcus</dc:creator>
				<category><![CDATA[Photography]]></category>
		<category><![CDATA[feta]]></category>
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One of my favorite local gourmet stores, The Green Turtle, has a wonderful rotating assortment of ingredients.  In this small area of Florida, I&#8217;ve been able to find foie and truffles, and it&#8217;s my go-to place to find staples like champagne or sherry vinegar.  Last week, they had a beautifully red, glistening display [...]]]></description>
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