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	<title> &#187; mousse</title>
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		<title>Christmas 2009 and a Giveaway!</title>
		<link>http://fotocuisine.com/2010/01/10/christmas-2009-and-a-giveaway/</link>
		<comments>http://fotocuisine.com/2010/01/10/christmas-2009-and-a-giveaway/#comments</comments>
		<pubDate>Mon, 11 Jan 2010 03:25:09 +0000</pubDate>
		<dc:creator>petermarcus</dc:creator>
				<category><![CDATA[Christmas]]></category>
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(Read to the end for a FotoCuisine Giveaway!)
Every year, I do a four-course Christmas dinner for family.  The number of guests range from 10 to 20 depending on the year, and to which cities family members are traveling over the holidays.  
Each year, I do a theme.  One year it was &#8220;wrapped&#8221; [...]]]></description>
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		<title>POM Pomegranate Mousse with White Chocolate Mousse Layer</title>
		<link>http://fotocuisine.com/2009/02/11/pom-pomegranate-mousse-with-white-chocolate-mousse-layer/</link>
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		<pubDate>Thu, 12 Feb 2009 02:37:54 +0000</pubDate>
		<dc:creator>petermarcus</dc:creator>
				<category><![CDATA[Informational]]></category>
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		<description><![CDATA[Pomegranates have a wide and varied history in mythology.  Since pomegranates may be one of the first cultivated fruits, this shouldn&#8217;t be too surprising.  Ancient Greeks believed that Aphrodite (the original Greek incarnation of the Roman goddess Venus) planted the first pomegranate, on Cyprus.  The rest is history&#8230; or at least mythology.
February, [...]]]></description>
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		<title>Christmas Eve 2008</title>
		<link>http://fotocuisine.com/2008/12/31/christmas-eve-2008/</link>
		<comments>http://fotocuisine.com/2008/12/31/christmas-eve-2008/#comments</comments>
		<pubDate>Thu, 01 Jan 2009 03:28:48 +0000</pubDate>
		<dc:creator>petermarcus</dc:creator>
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		<description><![CDATA[Christmas Eve dinner is a special event for me.  Every year, I cook a four-course themed dinner for my family.  One year the theme was &#8220;wrapped&#8221; foods, one year the theme was red and green, that sort of thing.  Since I only go to this extreme once a year, I like to [...]]]></description>
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		<slash:comments>11</slash:comments>
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		<title>Happy Bastille Day!</title>
		<link>http://fotocuisine.com/2008/07/14/happy-bastille-day/</link>
		<comments>http://fotocuisine.com/2008/07/14/happy-bastille-day/#comments</comments>
		<pubDate>Tue, 15 Jul 2008 03:01:22 +0000</pubDate>
		<dc:creator>petermarcus</dc:creator>
				<category><![CDATA[Photography]]></category>
		<category><![CDATA[chocolate]]></category>
		<category><![CDATA[desserts]]></category>
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		<description><![CDATA[For every modern nation, there is a line drawn in the sand at which historians believe it was impossible to reverse the course of events.  For the US, the birth of our country could have been acceptably marked at the passage of the Stamp Act of 1765, or the Boston Massacre in 1770, or [...]]]></description>
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