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	<title> &#187; salt crust</title>
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		<title>Salt Crust Pompano</title>
		<link>http://fotocuisine.com/2008/02/23/salt-crust-pompano-2/</link>
		<comments>http://fotocuisine.com/2008/02/23/salt-crust-pompano-2/#comments</comments>
		<pubDate>Sun, 24 Feb 2008 02:11:27 +0000</pubDate>
		<dc:creator>petermarcus</dc:creator>
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		<category><![CDATA[salt crust]]></category>
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		<category><![CDATA[salt-crust]]></category>
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I&#8217;ve been wanting to try a salt-crust meal for a few years now.  Iron Chef (the original Japanese version) used the technique often, and several of my latest cookbooks mentioned the technique, but at 9am this morning as I was keeping my 14 month old daughter from banging a toy into my 4 month [...]]]></description>
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