02
Feb
2009
Steak with Red Wine Reduction and Fettuccine Alfredo
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Category: Fettuccine Alfredo, Photography, Recipes, bacon, beef, dinners, filet, food, pasta, red wine reduction, sauces
| 9 Comments
One of Christey’s favorite meals is a red-wine reduction steak with a side of mac-n-cheese, served at Jiko restaurant at the African Lodge in Disney. We were just there last month, but Christey had a craving again, so I took a spin at it with a bacon-wrapped beef tenderloin steak with a shallot red wine reduction, and a side of fettuccine tossed in homemade Alfredo.
