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	<title> &#187; aioli</title>
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		<title>Fried Grouper Sandwich, with Cajun Aioli</title>
		<link>http://fotocuisine.com/2008/08/08/fried-grouper-sandwich-with-cajun-aioli/</link>
		<comments>http://fotocuisine.com/2008/08/08/fried-grouper-sandwich-with-cajun-aioli/#comments</comments>
		<pubDate>Sat, 09 Aug 2008 03:34:50 +0000</pubDate>
		<dc:creator>petermarcus</dc:creator>
				<category><![CDATA[Photography]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[aioli]]></category>
		<category><![CDATA[cajun]]></category>
		<category><![CDATA[dinners]]></category>
		<category><![CDATA[fish]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[grouper]]></category>
		<category><![CDATA[sauces]]></category>
		<category><![CDATA[jalapeno]]></category>
		<category><![CDATA[Recipe]]></category>
		<category><![CDATA[sandwich]]></category>
		<category><![CDATA[technique]]></category>

		<guid isPermaLink="false">http://fotocuisine.com/?p=100</guid>
		<description><![CDATA[Christey and I met in St Pete Beach, Florida.  We both lived in the area and a friend of a friend of both of us was in town, and we all met for drinks and dinner at Sloppy Joe&#8217;s, on the beach.
Yeah, it&#8217;s Hemingway&#8217;s Sloppy Joes, except the one in Key West that&#8217;s named [...]]]></description>
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		<title>Crab Aioli Appetizer, Lamb Loin Chop Entrée</title>
		<link>http://fotocuisine.com/2008/04/11/crab-aioli-appetizer-lamb-loin-chop-entree/</link>
		<comments>http://fotocuisine.com/2008/04/11/crab-aioli-appetizer-lamb-loin-chop-entree/#comments</comments>
		<pubDate>Sat, 12 Apr 2008 03:01:32 +0000</pubDate>
		<dc:creator>petermarcus</dc:creator>
				<category><![CDATA[Photography]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[blue crab]]></category>
		<category><![CDATA[dinners]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[grill]]></category>
		<category><![CDATA[lamb]]></category>
		<category><![CDATA[aioli]]></category>
		<category><![CDATA[crab dip]]></category>
		<category><![CDATA[grilling]]></category>
		<category><![CDATA[loin]]></category>

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		<description><![CDATA[I wanted to cook some lamb loin chops tonight, and had some crab left over from the other day, so decided to do a crab dip appetizer for the lamb.


Oddly, there was no stove used in this meal.  The lamb was marinated and done on the grill, and the crab was already cooked.

Being a [...]]]></description>
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